Image

Inspire
Food
Business

Daily Insights and Food Industry News

SIAL Paris 2024 to celebrate its 60th anniversary

SIAL Paris promises an exceptional edition in 2024 as the world's largest trade show in the food industry celebrates its 60th anniversary. There will be lots of surprises in store for visitors! Poster of the inaugural international food show (Photo: www.sialparis.com/en/the-show/our-story) It was a major event in 1964: the first Salon International de l'Alimentation (International…

Inspiring concrete action for CSR change

Food Paradoxa is teaming up with SIAL Paris in 2024 to organise the CSR Summit Food Paradoxa is a duo of two independent food experts: Diane Leroy and Stéphane Brunerie. Sharing a positive vision, they have created the first workshop-based trend book for companies in the food industry. Drawing on their complementary expertise, they work…

Food processing, an essential sector at SIAL Paris 2024

The food processing section at SIAL Paris 2024 gives visibility to the sector while providing information about the latest trends in the industry. Food processing methods transform raw food into new products. Food processing includes more steps such as the distribution through transport and services as well as catering. Food preparation and preservation helps to lower the potential…

Danone sees the future of business models in Africa

Danone considers Africa an essential market. In an article published in the French economic daily "La Tribune Afrique", the group's former General Manager for Africa, Pierre-André Terisse, considers that Africa is ripe to experience the "business models of tomorrow". Danone has a long-standing historical relationship with Africa. The multinational company has been present on the…

Bubble iT! ending disposable plastic bottles for beverages

Recipient of the Grand Prix Start-Up at SIAL Paris 2022, Bubble iT! is putting an end to disposable plastic bottles as it offers powdered preparation for fizzy beverages Bubble iT! is offering a creative and innovative solution for a new way of creating sparkling drinks without buying plastic bottles of water or using machines. Back…

SIAL TO GO and the Best Canadian Cheesemonger 2024 among the highlights of SIAL Canada

Among the highlights of SIAL Canada 2024 in Montreal, Quebec, will be a new area dedicated to the ready-to-eat/fast-food sector, SIAL TO GO, as well as the well-established contest of the Best Canadian Cheesemonger For over 20 years, SIAL Canada has been the annual business accelerator for thousands of companies in the agri-food sector. Over…

SIAL Paris and Sesamers team up to showcase start-ups in 2024

Innovation is of key importance at SIAL Paris – and nowhere is this more the case than at the SIAL Start-up Village, which is run in partnership with Sesamers. Present in 24 countries, Sesamers is a global network of tech events that was launched in 2015 by specialists in innovation and business events. "With 10…

The meat sector set to have a strong presence at SIAL Paris 2024

Meat is one of the top sectors of the agri-food industry. With more than 360 million tonnes produced and a market value of nearly US$500 billion (approximately €457.9 billion) in 2023, the meat sector is predicted to continue to grow, although at a slower pace than in recent decades. Its strong value for the entire…

FRANCE HAS 71 DEEPTECH STARTUPS IN FOODTECH & AGRITECH WITH BIG AMBITIONS

Companies in the foodtech and agritech sectors cover the entire food chain from agricultural production to the end consumer. France has been active in supporting the foodtech sectors and it claims to have more than 200 registered startups in this field, of which 71 are deeptech.

What are the opportunities for decarbonising the supply chain?

Decarbonising the supply chain is a must for the agri-food sector in the context of climate change and high energy costs. SIAL Paris innovation will look at solutions. The agri-food sector remains one of the largest sources for economic wealth in Europe generating employment and exports while being a factor of innovation and social responsability.…

SIAL Shanghai – a symphony of world cuisine

Excitement is building now that SIAL Shanghai, which is expected to attract 5,000 exhibitors and more than 180,000 food sector professionals, is less than three months away. Set to be held from 28 to 30 May at the Shanghai New International Expo Centre, the show – which will have around 200,000 square metres of exhibition…

SIAL Paris promotes the organic and wellness sector in 2024

As the European Commission has set a target for at least 25% of the EU’s agricultural land to be organic farming and a significant increase in organic aquaculture by 2030, SIAL Paris is more than ever raising brand awareness and developing companies' organic & wellness business. A sustainable food system is at the heart of…

Pâtisserie des Flandres, a SIAL show fixture

Pâtisserie des Flandres was founded in 1997 and has participated in every edition of SIAL Paris since 2000 - proof of the company's loyalty to the show. Located in the heart of French Flanders in Erquinghem-Lys (Hauts-de-France), Pâtisserie des Flandres is known for its traditional butter waffles and savoury wafer crackers. In parallel to these…
1 2 3 11 101 114 Next › Last »