SIAL Paris promises an exceptional edition in 2024 as the world's largest trade show in the food industry celebrates its 60th anniversary. There will be lots of surprises in store for visitors! Poster of the inaugural international food show (Photo: www.sialparis.com/en/the-show/our-story) It was a major event in 1964: the first Salon International de l'Alimentation (International…
The Washington-based agriculture agency, the Interamerican Institute for Cooperation on Agriculture (IICA), convened its first-ever Sustainable Agriculture in the Americas pavilion at the UN Climate Summit (COP27).
The chairman and president of the British Frozen Food Federation (BFFF), Ian Stone has said that the frozen food industry is perfectly placed to help consumers offset some of the effects of the cost of living crisis.
The country embraced SIAL Paris 2022 as an opportunity to confirm its commitment and position as a world leading exporter. Chile, a leading exporter of prunes, nuts, salmon and dehydrated apples, is also rich in honey, truffles, lamb meat and signature wines. The country has shown strong support for the sustainable transformation of its food…
The latest UK consumer market research from Wine Intelligence (WI), a division of drinks analyst IWSR Group, suggests that older drinkers such as the boomers generation remain the key targets for the wine industry.
Plans for householders and businesses in Australia to be able to recycle their food waste using kerbside bins have been put back from 2023 to the end of the decade.
An Austrian company, Revo Foods, has suggested that its new products could be the most realistic plant-based seafood analogues ever. The company has debuted a tuna spread, a salmon spread and smoked salmon fillets, which will initially be available in Billa supermarkets in Austria, with sales in Denmark, Germany and the UK set to follow.…
Green Rock Group, a manufacturer of recyclable packaging for the food and beverage industry, has announced the opening of a factory in Wales in the United Kingdom. The company has said the paper cups and lids made at its new facility in Wrexham are made with coatings that mean that they are fully recyclable. While…
Puris, an early and innovator of plant-based food systems, has launched its first consumer brand AcreMade. Promising a better plant-based egg, the product is easy to use, nutritious and free from the top nine allergens.
Asahi Beverages, the Oceania arm of Japan’s Asahi Group Holdings, has bought soft drinks producer StrangeLove, a mover and shaker in the Australian premium market for mixers and mineral waters.
The Agency for Wallonian Export and Foreign Investment (AWEX) is presenting innovative and traditional products across seven food categories at SIAL Paris 2022
A new research project from scientists at Lancaster University in the UK has found that, using taste, memories can be recalled much more vividly than when food is not involved.
