Dailynews
Salumificio Scarlino experts in frankfurters
Salumificio Scarlino, which celebrated its 50th anniversary in 2021, has expanded into every region of Italy and several foreign markets on the back of its expertise in exclusively producing frankfurter sausages. The…
Dailynews
Artisanal production remains at heart of Nduja San Donato
Nduja San Donato specialises in the artisanal production of the spicy and spreadable salami of the same name. The company, owned by the Pugliese family, is based in Spilinga, a town in…
Dailynews
Serving up pre-cooked gyros at SIAL Paris 2022
Greek outfit Bikre is presenting its country’s cuisine at SIAL Paris 2022. The company, based in northern Greece, has a range of authentic food products, including pre-cooked gyros prepared with a local…
Dailynews
Frangus brings Portuguese chicken to the kitchen
Specialising in industrially-handcrafted Portuguese cuisine, Frangus is attracting guests at SIAL Paris 2022 with a taste of western Iberia. A standout product from the company is the trademark deep-frozen grilled chicken, which…
Dailynews
Landgeflügel chicken meat is safe from egg to chick
ADVERTORIAL Landgeflügel, one of Germany’s leading chicken meat producers is offering food retailers and discounters fresh and frozen, marinated, breaded and seasoned chicken parts in every required weight and packaging format. By…
Dailynews
FISAN serves up premium pork products featuring truffled salchichon
FISAN is showcasing its Fine Gastronomy Acorn-Fed Iberico Pork Products, Iberico Bellota Ham Fine Gastronomy, Loin, Chorizo, and Truffled Salchichon, at SIAL 2022. Since 1920, the family run business has been dedicated…