Food Industry News : Inspire food Business

“Preserving the quality of our extra virgin olive oil in the AEONS paper bottle is a vital issue”

18 Mar 2025 Read: 4 min.

In this exclusive interview, Stefanos Papastergiou, Managing Director of Enia Foods, discusses the innovation behind the AEONS paper bottle, which won the SIAL Innovation ‘Packaging Award.’ He shares the challenges of developing this sustainable packaging and its benefits for consumers, the supply chain, and the future of eco-friendly solutions Enia Foods was recognized for its…

EUROPE NEWS ORGANIC & WELLNESS REGIONAL SPOTLIGHT SEA FOOD

The Irish food market: A St Patrick’s Day 2024 spotlight on innovation and tradition

17 Mar 2025 Read: 3 min.

St Patrick’s Day isn’t just about parades and pints—it’s a global celebration of Irish culture, and that includes its booming food industry. With a reputation for high-quality produce, sustainable agriculture, and bold innovation, Ireland’s food sector is making waves worldwide. From dairy to seafood, traditional baking to modern plant-based alternatives, Irish brands are redefining what’s…

SIAL NETWORK

Stay connected with the agri-food market thanks to the SIAL Paris WhatsApp channel

14 Mar 2025 Read: 2 min.

To support food and agri-food professionals, SIAL Paris is launching its official WhatsApp channel. An exclusive space to receive real-time news about the market, trends and key events in the sector A WhatsApp channel dedicated to agri-food players The food industry is constantly evolving, driven by innovation, new consumer expectations and environmental issues. For professionals…

NEWS

Gastronomic tourism in Paris: a gourmet immersion with SIAL Off

13 Mar 2025 Read: 2 min.

While Tourism Day on 14 March highlights travel and cultural discoveries, SIAL Off invites visitors to explore Paris through a unique gastronomic itinerary. Paris fascinates with its heritage, its art de vivre and above all its gastronomy. With more than 120 Michelin-starred restaurants, iconic markets such as Rungis and the Marché des Enfants Rouges, as…

NEWS

SIAL was a real springboard for our company!

11 Mar 2025 Read: 2 min.

In this exclusive interview, La Fabrique à Nuage looks back on its visit to SIAL Paris, a key opportunity to accelerate its development and meet the challenges of the food industry through innovation and sustainability

NEWS

When women redefine the rules of cooking

10 Mar 2025 Read: 2 min.

Every year, International Women's Day on 8 March highlights the place of women in different sectors, including gastronomy. Their careers reflect a diversification of the sector and new approaches in the kitchen and in the management of establishments. Growing recognition of female chefs More female chefs with Michelin stars are gaining recognition in the world…

NEWS North America SIAL NETWORK

Food safety: transparency and innovation at the heart of new trends

07 Mar 2025 Read: 2 min.

The report ‘Food Safety in the Age of Transparency’ published by New Food in 2025 highlights the current trends and challenges that are redefining global food safety With growing demand for transparency from consumers and regulators, the food industry must adapt by adopting new technologies, strengthening communication and harmonising international standards. SIAL Canada, as a…

GROCERY

Savory Groceries at SIAL Paris: A World of Flavors and Innovation

06 Mar 2025 Read: 2 min.

With a global market valued at €246,36 billion in 2022 and an estimated 4.9% annual growth by 2030, the savory grocery sector is one of the fastest-growing segments in the food industry Whether a company specializes in pantry staples, gourmet products, or ethnic specialties, this dynamic sector offers exceptional growth opportunities. By exhibiting at SIAL…

NEWS

The Netherlands: the laboratory of sustainable and innovative food processing

05 Mar 2025 Read: < 1 min.

Thanks to a dynamic ecosystem that combines innovation, sustainability and efficiency, the country attracts investors and companies in search of high-performance and responsible solutions A strategic hub for agri-food exports The Netherlands is the world's second largest exporter of agricultural products and benefits from a first-rate logistics infrastructure. Thanks to the port of Rotterdam, the…

ASIA SIAL NETWORK

SIAL Mumbai 2025: A new era for agri-food innovation in India

03 Mar 2025 Read: 2 min.

SIAL Mumbai 2025 is preparing to open its doors from 17 to 19 June at the Bombay Exhibition Centre, marking a key stage in the evolution of the Indian and international agri-food market With a strong presence of professionals from the sector, this event promises to be a unique opportunity to explore the latest trends,…

ASIA SIAL NETWORK

SIAL Shanghai 2025: The Snacking Awards are open to international exhibitors!

26 Feb 2025 Read: 2 min.

SIAL Shanghai 2025 promises to be an unmissable event for the global food industry. In addition to its prestigious Best Steak Awards and SIAL Innovation, this year the event is opening its Snacking Awards to all international exhibitors, offering a unique opportunity to showcase snacking trends from around the world

North America SIAL NETWORK

SIAL Canada 2025: Where Innovation Meets Tradition in the Food Industry

24 Feb 2025 Read: 3 min.

As the global food industry gathers in Toronto from April 29 to May 1, 2025, SIAL Canada is set to offer an unmatched platform for groundbreaking innovations and artisanal excellence. Two flagship events will take center stage: SIAL Innovation, where the most forward-thinking food products compete for recognition, and the International Cheese Competition, which brings…

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