Image

Inspire
Food
Business

Daily Insights and Food Industry News

New SIAL Innovation Public Prize 2022 gives audience chance to have their say

SIAL has this year launched a new category of SIAL Innovation - the Public Prize

SIAL 2022 welcomes new patron Mauro Colagreco to champion ‘own the change’ campaign

SIAL 2022 welcomes new patron Mauro Colagreco to champion 'own the change' campaign. The internationally renowned chef is partnering with SIAL 2022 to help people change their relationship with food and develop a circular gastronomy.

#5 How ethical food sourcing is key to building a sustainable CSR policy ?

In this edition of Food for Thought, the SIAL Podcast, host David Addison looks at the latest European food industry news and market trends, and speaks to Emeline Fellus Director, FReSH and Member of the Extended Leadership Group about sustainability and how attitudes are changing towards it. Time-stamped show notes 00:00 ➡️ 04:15: industry news…

New SIAL Innovation Public Prize 2022 gives audience chance to have their say

SIAL has this year launched a new category of SIAL Innovation - the Public Prize

US SUGAR GETS COURT GREEN LIGHT FOR IMPERIAL ACQUISITION

A court ruling has rejected the US Department of Justice’s attempt to prevent US Sugar from acquiring Imperial Sugar, allowing the farming and food production to move forward “as quickly as possible” to conclude the transaction to buy one of the oldest processors and marketers of refined sugar in the United States from commodities trader Louis Dreyfus Company.

HOW WINNING RUMS ARE INFORMING WHISKY MAKING AT SCOTLAND’S HOLYROOD DISTILLERY

There is a Scottish distillery that does not make a retail whisky, not just yet. Edinburgh’s Holyrood Distillery, founded in 2019, will produce a single malt Scotch next year – but right now its focus is on rums, and learning from the category’s maturation techniques.

CHINA URGED TO REDOUBLE SUPPORT FOR CULTURED MEAT SECTOR

The calls follow significant commercial interest in developing cultured and plant-based meat in China

EZAD ATTRACTS HEAVY INTEREST AFTER OFFERING “WORLD’S FIRST ONLINE TRADING PLATFORM FOR DATES”

Officials have hailed the successful launch of an online platform, eZad, that connects Middle Eastern date sellers with buyers from across the globe

RUBIX FOODS OPENS NEW INNOVATION CENTRE COVERING ALMOST 5,000 SQUARE METRES

Culinary- and food science-focused provider of flavour and functional ingredients, Rubix Foods, has just opened an innovation centre designed to streamline and accelerate the innovation process on behalf of the company’s customers.

NEW REPORT FROM SIAL OUTLINES THE FOOD INDUSTRY’S DIGITAL TRANSFORMATION

Digital technology plays a role in every aspect of consumers' relationship with food, SIAL has found. The Kantar Insights Food 360 Study 2022 has shown just how the global pandemic has helped introduce new habits related to food consumption, leading people to eat healthier, safer and in more sustainable ways. The results of the survey…

France-based dairy start-up Standing Ovation receives €12 million investment

Standing Ovation was founded in 2020, and uses laboratories to produce animal-free caseins

PROOF & COMPANY PIONEERS ‘SMARTKIOSK’ THAT CUTS 550G OF CARBON PER REFILL

Independent Asia Pacific spirits distributor Proof & Company has started rolling out a new patent-pending SmartKiosk technology from ecoSpirits which makes sustainable reuse of branded spirits bottles available to consumers.

STANDING OVATION RAISES €12m TO DEVELOP ANIMAL-FREE DAIRY CHEESE

French food technology start-up Standing Ovation has announced that it has raised €12 million in a series A round of investor funding to develop an animal-free casein for use in cheese.

WAITROSE LAUDS 30-YEARS TIE-UP WITH KING CHARLES III’S FORWARD-THINKING ORGANIC BRAND

British supermarket retailer, Waitrose, is celebrating the 30th anniversary of a relationship with a brand that some might say was ahead of its time: Duchy Originals. To encourage sustainable agriculture, the label was started by the then Prince of Wales – and now King Charles III after the death of his mother Queen Elizabeth II.

NEW STUDY SHOWS 89% OF ITALIAN HOUSEHOLDS BOUGHT ORGANIC PRODUCTS IN 2022

A new study by research and consulting company Nomisma has indicated that Italy is a leading consumer of organic products.  A study conducted by Nomisma has shown Italy’s grand consumption of organic products. The study indicated that 89% of households in Italy bought organic products at least once in the year ending July 2022.  Organic…
1 2 3 11 69 Next › Last »