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Inspire
Food
Business

Daily Insights and Food Industry News
Mar 12, 2022 - Episode 1

How Europe uses its voice to spark a food revolution?

market trends, while Gemma Scott catches up with David O’Neill, the CEO of the European Sales & Marketing Association, to discuss the effects of Brexit, a global pandemic and the strength of the industry.

NUTRI-SCORE SPARKS LIVELY DEBATE AS EU MULLS LABELLING RULES

Debate is continuing over the Nutri-Score front of pack labelling system for foods, ahead of a European Commission decision later this year on which scheme to select for a European-wide rollout.

OCEAN WARMING’S EFFECT ON FISH MAY IMPACT CATCHES, NEW STUDY SUGGESTS

Fish behaviour is being affected by ocean warming and acidification, a new study indicates, and this could have knock-on effects on seafood catches.

LYCORED OPENS INGREDIENTS PROCESSING FACILITY IN NEW JERSEY

player, Lycored, part of Adama Group, has launched a processing facility in Branchburg, New Jersey for its carotenoids, vitamins, minerals, amino acids and real food ingredients for food, beverage and dietary supplement products.

GROCERY DELIVERY START-UP BERRIKA GOES FROM 400 TO 23,000 CUSTOMERS IN ONE YEAR

Grocery delivery start-up berrika goes from 400 to 23,000 customers in one year

MONSTER BEVERAGE CORPORATION TO ACQUIRE CANARCHY CRAFT BREWERY COLLECTIVE

Monster Beverage Corporation is set to join the alcohol category with the acquisition of CANarchy Craft Brewery Collective LLC.

FROZEN FOOD MARKET TO BE WORTH €442BN IN 2030 – ACCORDING TO NEW REPORT

The global frozen food market will grow at more than 8% a year over the coming decade, according to a new report.

CARREFOUR AND BLACKHAWK NETWORK EXTEND PARTNERSHIP, MAKING IT GLOBAL

Blackhawk Network, a global leader in branded payments, has announced that its new collaboration with French grocery giant Carrefour Group to manage its branded third-party gift card programme across France, Belgium, Poland, Italy, Spain, Romania, Argentina and Brazil has been extended.

TRUE ELEMENTS INCENTIVISES FARMERS WITH 20% HIGHER INCOMES TO HELP IMPROVE TRANSPARENCY

Indian food company True Elements has moved towards full transparency for its consumers by partnering with farmers and incentivising them with 20% higher incomes if they can show improvements in traceability and sustainably.

VALUABLE CHRISTMAS 2021 INSIGHTS FROM BIGGEST ONLINE DRINKS PLAYER IN US

There was some Christmas cheers for the drinks industry over the holidays – when alcohol demand is typically at its highest. December saw good sales for key seasonal segments such as Champagne, sparkling wine and whiskies.

ICICLE TECHNOLOGIES WINS AWARD FOR HELPING FOOD PROCESSERS CUT PAPERWORK

Icicle Technologies, a US company, has won an award for software that helps food processing companies keep track of their ingredients, their products and their customers.

PAPA JOHNS SET TO LAUNCH 1,350 NEW OUTLETS IN CHINA

Papa Johns, the pizza chain, has announced plans to open as many as 1,350 new outlets in China by 2040 as it looks to emulate other western brands that have a major presence in the country.

REEF SIGNS MIDDLE EAST DEAL WITH AMERICANA GROUP

Reef, a dark kitchen technology company, has formed a partnership with one of the largest operators of franchised restaurants in the Middle East.
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