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313 Results for
"supply chain"
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Exploring open innovation in the food industry
François Deprey, Managing Partner at SprintProject, spoke to the SIAL Newsroom about…
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Europe moving towards more plant-based food consumption
The EU-funded Smart Protein project published a report detailing the necessary measures…
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Aldi cuts food waste by 57% and sets itself a tougher target for 2030
Aldi, the supermarket group, has said in its first sustainability report that…
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New processing technologies could improve nutrition security, Institute of Food Technologists states in new white paper
Making better use of emerging food processing technologies could improve food and…
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The African Development Bank is leading the way to adapt African agriculture to climate change
About 65% of the uncultivated, arable land left to feed the world…
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Hauts-de-France, a strong powerhouse of the agri-food industry in France
Many associate the French food industry with the Southwest or the South…