Innovative Products Spotlighted at SIAL 2024

This year’s SIAL Innovation event highlights a wide range of inventive products across four main categories: Beverages, Frozen Products, Grocery, and Fresh Products. These products, sourced from various parts of the globe, cater to emerging trends such as sustainability, health-consciousness, and gourmet excellence.

Beverages: A New Take on Refreshment

• Seven Giants (Nimbah) – A non-alcoholic alternative to tequila, Seven Giants was selected for its premium taste and sophisticated bottle design. It offers an excellent option for those seeking the depth of flavour of tequila without alcohol​.

• Protein Shakes (The Juicy Group) – A line of high-protein shakes available in flavours like mango spirulina, banana vanilla, and strawberry. These shakes are designed for health-conscious consumers, providing a protein boost with each serving​.

• Monchique Natura 555 ml (Água Monchique) – This eco-friendly natural alkaline water is not only a source of refreshment but also a sustainable option with its label-free packaging, reducing waste​.

• JoyBräu – A non-alcoholic beer specially formulated for athletes, JoyBräu contains 20g of protein per bottle. This product offers a functional, refreshing drink that supports muscle recovery​.

• 75ml Pickle Juice Extra Strength Shot (Pickle Juice) – Targeting the sports market, this extra-strength pickle juice shot is designed to prevent cramps, making it ideal for athletes who need rapid hydration and muscle support​.

Frozen Products: Convenience Meets Sustainability

• PICE PELUS (AFOOD) – A unique frozen product inspired by African culinary traditions, PICE PELUS brings an eco-friendly twist to the frozen food aisle. Launching in 2025, it will target markets in Côte d’Ivoire and France​.

• Duck Leg Confit with Mango Chutney (Sudrablinis) – This gourmet dish includes duck leg confit served with mashed potatoes, mango chutney, and vegetables, all packaged in an innovative skin-pack that keeps the dish fresh and ready to serve​.

• Langoustine Tail (Futurum Seafood) – Frozen, shelled, and flash-frozen, these premium Norway lobster tails are a high-end product for consumers who value quality seafood​.

• King Crab Meat (Futurum Seafood) – Another luxurious offering, this frozen king crab meat is aimed at gourmet markets in Scandinavia and other European countries, with a focus on premium seafood lovers​.

Grocery (Fine Foods): Innovative Snacks and Gourmet Treats

• Cricket Tapioca Crackers (Cricket One) – These crackers combine insect protein and tapioca for a nutritious, sustainable snack. Available in flavours like Mala, Gochujang, and Tom Yum, they cater to consumers interested in alternative proteins​.

• Babygest (Laboratoire Modilac) – A lactoferrin-enriched supplement designed for breastfeeding mothers, Babygest aims to support both mother and baby with additional nutrition during breastfeeding​.

• Bubble Milk Tea Mochi (Royal Family Mochi) – These chewy mochis are filled with classic bubble milk tea flavours, providing a unique combination of textures and tastes. They are ideal for fans of boba and mochi​.

• Gluten-Free Dessert Mochi (Royal Family Mochi) – Available in flavours like mint chocolate and strawberry cheesecake, these gluten-free mochis offer a gourmet dessert option that caters to gluten-sensitive consumers​.

• Zero-Carb Sushi Bites (King Konjac) – A revolutionary sushi substitute that replaces traditional rice with konjac, offering a low-carb alternative for health-conscious sushi lovers. This product is set to launch in 2024​.

• Biscuits ET TOK! (Handi-Gaspi) – These biscuits are made using circular economy principles, reducing food waste by repurposing ingredients. They provide a sustainable snack option for eco-conscious consumers​.

• Outfood Pasta with Tomato Sauce (Tiberino) – This ready-to-eat pasta with tomato and basil sauce offers the convenience of a gourmet meal on the go, perfect for busy lifestyles​.

• Sauces Pimentées Shilly Shally (Gyma) – A range of spicy sauces that bring exotic heat to dishes. These sauces are crafted using peppers from different origins, offering a global flavour profile​.

• High Protein Vegan Tortillas (Piel Morena) – Rich in protein and made from whole wheat, these tortillas cater to vegans and athletes alike, providing a hearty, nutritious base for meals​.

• Protein Chocolate with Salted Chickpeas (Wellmix Sport) – Combining the indulgence of chocolate with the health benefits of chickpeas, this bar offers a protein boost with a unique texture​.

Fresh Products: Plant-Based and Protein-Rich Options

• Mais Sait tout faire (Fromidable) – A plant-based cheese alternative made from potatoes, offering a dairy-free substitute that melts like traditional cheese​.

• Spicy Ginger Cheese (Basiron) – A bold, flavourful cheese infused with ginger and chilli for those who love a bit of spice in their dairy products​.

• Capelin Caviar Cream (Sudrablinis) – This gourmet caviar cream comes in flavours like smoked salmon and shrimp, offering a refined seafood experience​.

• Vegart Tiramisu (Szego Foods) – A vegan, gluten-free version of the classic tiramisu, this dessert caters to those with dietary restrictions without compromising on flavour​.

• Protein Cheese (De Graafstroom) – A versatile cheese that is high in protein, suitable for athletes or anyone seeking to increase their protein intake in a delicious way​.

• Unconventional Nuggets de la Mer (Granarolo) – These plant-based fish nuggets provide a sustainable seafood alternative, perfect for eco-conscious consumers​.

Don’t miss your opportunity to be part of the innovation revolution at SIAL 2024, Register now !

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