Ficocosta is introducing its Maretti bakery-style bruschetta, double-baked for extra crunch and lightly spiced on one side. Each bruschetta is carefully crafted in Bulgaria, featuring unique shapes and bold flavours. In 2024, Maretti Bruschette has reached 76 markets across six continents. The twice-baked baguettes, seasoned once, offer a versatile snacking experience. Whether mild or wild flavours are preferred, Ficocosta invites consumers to enjoy the snack in new ways each time. Maretti Bruschette can be enjoyed with dips, toppings, or on their own.
Key selling points:
- Double-baked crunch
- Unique shapes, bold flavours
- Versatile snacking