Inspire
Food
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In this exclusive interview, Adilson Carvalhal Junior, President of the BFBA and importer with Casa Flora, shares his insights on the key challenges of bringing foreign food products to Brazil. He highlights rising demand for healthy, functional foods, the importance of trade shows like SIAL Paris, and the regulatory efforts needed to ease international trade…

As a guest at the SIAL Shanghai 2025 Import/Export Forum, Jean-Gabriel Mollard, Marketing & Communications Director - SIAL Network, provided a comprehensive overview of the major developments shaping European food markets today. Between the search for meaning, health requirements and responsible consumption, consumer expectations are undergoing profound changes. Pleasure remains a priority... but a redefined…

The alcohol-free market is booming. SIAL Insights confirms the sustained growth of this trend, in line with new consumer aspirations: chosen sobriety, optimised health, uncompromised pleasure. A rethought, well-established consumption pattern According to data from SIAL Insights, alcohol-free is no longer just a substitute, but a segment in its own right, popular with a wide…

The French association Mieux Manger au Ciné is on a mission to bring healthier, more sustainable food options to movie theatres — making outings to the cinema better for audiences and the environment. Over the years, movie theatres have continuously adapted to technological revolutions — from the arrival of sound and colour to the rise…

Palais des Thés, renowned for its expertise in teas and herbal teas, is innovating with the launch of a range of cereals for infusion. This organic collection, with no added theine or sugar, offers a new sensory experience, combining tradition and modernity.