Food Industry News : Inspire food Business

Airline catering: A big and increasingly sophisticated market

01 Nov 2023 Read: 3 min.

A global market valuation representing US$ 18.7 bn in 2023, the in-flight catering market is estimated to grow by an average 5% from 2022 to 2031 according to a report from Transparency Market Research, and become more sophisticated Big business for the agribusiness, in flight catering services are getting stronger from one year to another,…

DAIRY PRODUCTS NEWS

Dairy Substitutes Valued at €41,44bn by 2028

30 Oct 2023 Read: < 1 min.

According to MarketsandMarkets report, the global demand for dairy alternatives is witnessing a significant uptick, with projections indicating a market valuation of €41,44billion by 2028, up from €25,66 billion in 2023.

EUROPE NEWS

How Bettys and Taylors Group aims for more than just profits

27 Oct 2023 Read: 3 min.

One of the best-known tea brands in the UK – and in many other nations – is Yorkshire Tea, and during a discussion at SIAL Paris, the head of the company behind it, Bettys of Harrogate, described how it aims for more than just profits. Andy Brown, managing director of Bettys of Harrogate and co-CEO…

AMERICAS NEWS

MyFoodPlanit: A new meal prep platform with AI integration

26 Oct 2023 Read: 2 min.

Users will find that MyFoodPlanit is a new all-in-one tool for meal prep, planning, shopping, and tracking what they eat. It's now officially available for everyone.

GROCERY MARKET TRENDS

The fine food market is poised for further global growth

25 Oct 2023 Read: 3 min.

The fine food market is expanding worldwide with Europe and North America driving much of the growth Fine food and delicatessen shops are in. Food consumption is currently driven by consumers increasingly looking for quality, organic, sustainable and labelled products. As many cities around the world experience a surge in gentrification, the demand for fine…

DAIRY PRODUCTS NEWS SIAL NEWS

SIAL Talks 2022: Sustainability in the food chain and the challenges facing the industry

24 Oct 2023 Read: 3 min.

In this SIAL Talks from December 2022, Rémi Valençot, Senior Consultant at strategic consulting and market research specialist, Gira Food, highlights the challenges around sustainability, and a greater demand for sustainability in the food chain Mr Valençot's talk covered several issues surrounding the topic, including changing lifestyles and attitudes of consumers and a need to…

EUROPE retail

ATHENS GAINS 3 NEW ONE-STAR MICHELIN RESTAURANTS TO ITS TALLY

23 Oct 2023 Read: 3 min.

The Michelin Guide, a benchmark in global gastronomy, has unveiled its latest guide to Athens, the Greek capital, with three new one-star establishments making the much sought-after list and one restaurant attaining a Michelin Green Star for its commitment to sustainability.

EUROPE NEWS SIAL NEWS

Sweden and its capital Stockholm could become dynamic hubs for food technology, analyst suggests

20 Oct 2023 Read: 3 min.

Sweden and its capital city of Stockholm could become a key centre for a transformed food system that prioritises health, the environment and individual needs, a leading analyst said at a talk at SIAL Paris. Johan Jörgensen, founder and partner of Sweden Foodtech, said that the willingness of Nordic countries to adopt new technology made…

ASIA FRUITS & VEGETABLES

Durian: the Asian king of fruits

19 Oct 2023 Read: 2 min.

Its shape and smell make the durian a very special fruit. However, its texture and taste have turned it into a real hit among Asian consumers and increasingly among other nationalities around the world. You love it or you hate it: durian fruits come mostly from Southeast Asia and are dubbed the "King of Fruits"…

EUROPE SIAL NEWS

SIAL Paris 2024 to celebrate its 60th anniversary

19 Oct 2023 Read: 3 min.

SIAL Paris promises an exceptional edition in 2024 as the world's largest trade show in the food industry celebrates its 60th anniversary. There will be lots of surprises in store for visitors! Poster of the inaugural international food show (Photo: www.sialparis.com/en/the-show/our-story) It was a major event in 1964: the first Salon International de l'Alimentation (International…

NEWS SIAL NEWS

SIAL Talks: The packaging revolution for a cleaner future

18 Oct 2023 Read: 2 min.

This week, we take a look back at a SIAL Talks presentation from December 2022 which highlights the developing packaging revolution. The speaker for this session was Marion Hervé, Senior Trends and Innovation Planner at Paris-based branding and packaging agency, Team Creatif, and she noted how, in the face of material shortages and supply difficulties,…

ASIA NEWS

Bonchon unveils its Yangnyeom sauce

17 Oct 2023 Read: < 1 min.

Bonchon, world-famous for its Korean-style fried chicken, adds a new string to its culinary bow with the introduction of Yangnyeom sauce.

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