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Daily Insights and Food Industry News

SIAL 2022 welcomes new patron Mauro Colagreco to champion ‘own the change’ campaign

SIAL 2022 welcomes new patron Mauro Colagreco to champion 'own the change' campaign. The internationally renowned chef is partnering with SIAL 2022 to help people change their relationship with food and develop a circular gastronomy.

How the hospitality industry is reinventing F&B to diversify its business model?

How to manage Food & Beverage to create value? How to provide consumers with solutions? In this episode, Ian Di Tullio, Chief Commercial Officer South Europe in charge of Guest Services at Accor presents solutions to make F&B a creator of value for companies and proposes solutions to the hospitality industry about how it's reinventing…

KITKAT GOES ECO-FRIENDLY IN AUSTRALIA WITH 30% RECYCLED MATERIAL IN PACKAGING

KitKat has gone green, as the chocolate bar’s manufacturer, Nestlé, has announced that recycled material is being used in the packaging of products sold in Australia.

GORILLAS AND GETIR REDUCE HEADCOUNTS AS FOCUS SHIFTS FROM GROWTH TO PROFITABILITY

Redundancies have been announced by Gorillas and Getir, two major European instant grocery delivery companies as they face what the former described as “a challenging and complex global environment”. Gorillas said it was looking to shift its focus from hyper-fast growth to profitability, something that is likely to see the company move out of many…

OVERFISHING REDUCED IN THE EU, BUT MORE WORK NEEDED TO CONSERVE STOCKS, REPORT STATES

There is less overfishing in European Union waters, but more needs to be done to preserve marine resources, the European Commission has said in a new report. Titled, “Towards more sustainable fishing in the EU: state of play and orientations for 2023,” the report states that conservation efforts are “further bearing fruit” and the bloc’s…

ENGINZYME AND TETRA PAK PARTNER ON NEW SUSTAINABLE FOOD PRODUCTION PROCESS

EnginZyme, a developer of cell-free bio-manufacturing processes, has joined forces with global food processing and packaging solutions company Tetra Pak to leverage each entity’s respective strengths to find new ways to improve food and beverage production. One of the benefits, they claim, will be to turn food waste into valuable ingredients.

Spain tackles food waste with pioneering new law aimed at restaurants and supermarkets

Food waste is on the agenda in Spain where ministers are working on a draft legislation affecting restaurants and supermarkets. Spain aims to crack down on food waste with draft legislation outlining fines for supermarkets that bin leftovers.It also includes rules for bars and restaurants to offer doggy bags so that diners can take home…

SIAL PARIS 2022 ONLINE REGISTRATION IS NOW OPEN!

Registration for SIAL Paris 2022 is now open – and significant savings are available for those who buy tickets in advance. This year’s event promises to be another showcase of the best that the food industry has to offer, with exhibitors and attendees from more than 200 countries expected to be present. Attendees will be…

WALKI LAUNCHES NEW RANGES OF RECYCLABLE FROZEN FOOD PACKAGING

Walki, a food packaging producer, has launched a new ranges of recyclable frozen food packaging products, some of which can be recycled with paper and others with plastic. Two of the new offerings, the Evo Seal and Opti Seal ranges, shown above, are paper-based packaging products designed to be used as pillow-pouches for frozen food.…

PEPSICO INDIA INVESTS $24 MILLION TO EXPAND FOODS MANUFACTURING

At a ground-breaking ceremony in Lucknow, Uttar Pradesh on Friday, Pepsico India said it was ready to invest $24 million (INR1.86 billion) to expand its food manufacturing facilities in the state.

15-minute grocery delivery app Astro raises €56 million in investment round

Indonesia-based grocery delivery app Astro has raised approximately €56 million ($60 million) in a recent Series B financing round. Astro has been described as Indonesia's first quick commerce company, delivering groceries and essentials to the door of customers within 15 minutes. 24 hours a day and seven days a week. “Our mission is to make…

CHAMPAGNE FIZZES AS CONSUMPTION RISES ABOVE 2019 LEVELS

While Champagne has had a bit of a rollercoaster ride during the pandemic, the category has been largely resilient and new data from drinks analyst IWSR says that it has recovered to just above 2019 levels. The London-based group said: “Momentum continued through 2021, with global Champagne consumption growing by over 20% in 2021.”

EXCITEMENT BUILDS AS SIAL INDIA PREPARES FOR MAJOR SHOWS IN MUMBAI AND NEW DELHI THIS YEAR

Two major SIAL shows are being held in India later this year, with SIAL India 2022 – Mumbai scheduled for August 18 to 20, and SIAL India 2022 – New Delhi taking place from December 1 to 3. SIAL India 2022 – Mumbai will run at the Bombay Exhibition Centre and will feature a wide…

SIAL GLOBAL FOOD INDUSTRY SUMMIT HELPED CREATE CONNECTIONS APLENTY, SPEAKER SAYS

A speaker who participated in the recent SIAL Global Food Industry Summit has said the event has generated heavy interest from a wide variety of organisations in the food industry. Zongjiu Dai, president of China Vegetable Marketing Association, said the three-day online summit “empowered the food industry with worldwide insights and prospective opinions”. Running from…
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