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EUROPE SIAL NEWS

SIAL Paris 2024 to celebrate its 60th anniversary

Oct 19, 2023  Read: 3 min.
SIAL Paris promises an exceptional edition in 2024 as the world's largest trade show in the food industry celebrates its 60th anniversary. There will be lots of surprises in store for visitors! Poster of the inaugural international food show (Photo: www.sialparis.com/en/the-show/our-story) It was a major event in 1964: the first Salon International de l'Alimentation (International…
ASIA NEWS REGIONAL SPOTLIGHT SIAL NEWS

A look back at SIAL INTERFOOD 2023, a record edition for Indonesia

Jan 29, 2024  Read: 3 min.
SIAL InterFOOD, the leading food and beverage exhibition in Indonesia celebrated another great edition. The show took place in JIEXPO in Kemayoran, Jakarta from 08 - 11 November 2023, and show organisers are urging those who wish to exhibit next year to secure their spot early to avoid disappointment. Next year's show will take place…
AMERICAS ASIA BEVERAGES EUROPE MIDDLE EAST AFRICA NEWS OCEANIA retail

LVMH’S DRINKS DIVISION DISAPPOINTS AS SALES SLIDE BY 4%

Jan 29, 2024  Read: 3 min.
Last year was a record breaker for LVMH Moët Hennessy Louis Vuitton, the world’s leading luxury goods group – but it was a far less rosy picture for the conglomerate’s wines and spirits business.
BEVERAGES NEWS

Varun Beverages snaps up South Africa’s The Beverage Company in groundbreaking €150 million deal

Jan 26, 2024  Read: 3 min.
Varun Beverages, the PepsiCo India franchisee, is buying The Beverage Company, a firm based in South Africa, according to reports quoting the news agency Reuters. The deal represents another key foray into the African market for Varun Beverages and highlights the Indian company’s international ambitions. According to media, the purchase of The Beverage Company, which…
MARKET TRENDS NEWS

New research by the Food System Countdown to 2030 Initiative (FSCI) urges data-driven action for agriculture and food systems change

Jan 25, 2024  Read: 3 min.
The FSCI is a worldwide collaborative effort to monitor global food systems. It brings together indicators and annual analysis to help government institutions and NGOs to implement priority programmes to turn agriculture into a more resilient, sustainable business, particularly against a backdrop of global warming. The FSCI report was released last December. The FSCI is…
FOOD PROCESSING MARKET TRENDS NEWS ORGANIC & WELLNESS TRADE TALK

‘Healthy indulgence’ increasing in popularity according to research

Jan 24, 2024  Read: 3 min.
"Healthy indulgence" isn't something people typically tend to consider over the festive season in December, but, come January, many consumers, this time determined to stick to their resolutions, want to make healthier choices. However, people also don't want to feel like they're going without, and so, according to Innova Market Insights, so-called "healthy indulgence" is…
AMERICAS BEVERAGES DAIRY PRODUCTS NEWS

Silk’s feel planty good challenge: A plant-powered start to the day

Jan 23, 2024  Read: 2 min.
As January unfolds, Silk, America's leading plant-based brand, introduces the Feel Planty Good Challenge, an initiative designed to encourage healthier breakfast habits.
AMERICAS FOOD PROCESSING FRUITS & VEGETABLES MIDDLE EAST AFRICA NEWS

UNIFRUTTI SNAPS UP VERFRUT AND 7,500 HECTARES OF FRUIT PRODUCTION AND PROCESSING LAND

Jan 22, 2024  Read: 3 min.
Unifrutti, a leader in fresh fruit production and distribution is to acquire 100% of Sociedad Exportadora Verfrut, a major fruit producer, processor, and exporter in South America. The cost of the purchase was not disclosed.
AMERICAS EUROPE MEAT

Does cellular meat contribute to agri-food sustainability?

Jan 19, 2024  Read: 2 min.
In the light of climate change and the search for ways to limit the environmental damage that can be caused by livestock farming, could cell-based meat production offer a solution? The increase in the world's population, which is expected to reach 10 billion by 2050, and concerns surrounding the impact of large-scale livestock farming mean…
AMERICAS EUROPE FROZEN PRODUCTS MIDDLE EAST AFRICA NEWS

How increasing the frozen food temperature to -15°C could significantly cut carbon emissions

Jan 18, 2024  Read: 3 min.
Allowing frozen food to be kept at a temperature of -15°C instead of -18°C could reduce carbon emissions while still enabling food to be kept for long periods, research suggests. The current standard temperature for frozen food was set almost a century ago and since then has remained the norm, even though slightly warmer temperatures…
MARKET TRENDS ORGANIC & WELLNESS

Plant-based foods market in transformation

Jan 16, 2024  Read: 2 min.
According to Research and Markets report, the plant-based food market is undergoing a significant transformation, with an expected market value of US$54.15 billion in 2023. This growth, with a compound annual growth rate (CAGR) of 17.60% from 2022 to 2027, is a testament to changing consumer preferences and dietary habits.
BEVERAGES EUROPE NEWS

SCOTLAND’S IRON BREW SOUR BEER LAUNCHES IN 100 BARS ACROSS THE UK

Jan 15, 2024  Read: 3 min.
In a tribute to iconic Scottish drink, Irn-Bru, Edinburgh brewer Vault City has launched a trio of sour beers under the Iron Brew banner. The branding – and a new recipe for the original product – has been brought back due to popular demand along with new flavours Iron Brew Float and Fiery Ginger Iron Brew.
AMERICAS BEVERAGES MARKET TRENDS

Functional beverages: A market on the rise with health and wellness at its core

Jan 15, 2024  Read: 2 min.
The latest report from ResearchAndMarkets.com, titled "Functional Beverages: Market Trends and Opportunities, 2nd Edition," offers a comprehensive analysis of the U.S. functional beverage market, highlighting the evolving consumer preferences and behaviors.
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