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How blockchain is making waves in the food industry by cutting waste and improving consumer confidence
Traceability is key to maintaining the integrity of the food system and…
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Escoffier School partners with the American Farm Bureau’s nearly 6m member families
Auguste Escoffier School of Culinary Arts (Escoffier), claimed to be the largest…
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EU OFFERS €185.9M TO AID AGRI-FOOD PROJECTS LINKED TO EUROPEAN GREEN DEAL
The European Union is putting its money where its mouth is by…