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Newsroom
MIND BLOWN DEBUTS CRAB CAKES AMID AMBITIOUS GROWTH OF PLANT-BASED SEAFOOD
The range of plant-based seafood available in the marketplace has increased with…
Newsroom
NESTLÉ ADDS VRIMP TO ITS ALT-SEAFOOD LINE-UP AMID RAPID SALES GROWTH
Nestlé is strengthening its offerings in the alternative seafood market with the…