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Sweeteners compared: Study reveals pros and cons of sugar substitutes

Sugar Substitutes Uncovered: Meter Food's Study Reveals Pros and Cons of Alternative…
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Tour de France of AOP cheeses, butters, and creams: A gastronomic journey

Embarking on a culinary adventure through France is a delightful experience, especially…
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Cargill extends award-winning regenerative agriculture to Europe

Cargill RegenConnect has its eyes set on Europe following its successful implementation…
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New biodegradable food packaging from cellulose and sweetcorn stalks offers best of both worlds

Researchers in China have highlighted the possibilities offered by a new form…