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“Chefs have always been ambassadors for the gastronomy of their region”

In an exclusive interview, Giorgiana Viou, a Michelin-starred chef of Beninese origin,…
Dailynews

Top chefs team up with rising stars at SIAL Le Restaurant

The pop-up gourmet restaurant features a menu conceived by star-rated chefs in…
Newsroom

Gastronomic tourism in Paris: a gourmet immersion with SIAL Off

While Tourism Day on 14 March highlights travel and cultural discoveries, SIAL…
Newsroom

When women redefine the rules of cooking

Every year, International Women’s Day on 8 March highlights the place of…
Newsroom

SIAL Network: Connecting the world’s food markets

The SIAL Network, which operates worldwide, held an inspiring conference at its…