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Foie gras, a favourite for the festive season

Strictly monitored in the European Union, the production of foie gras is…
Newsroom

Festive food: an increasingly innovative offer

The end-of-year celebrations are no exception to innovation in the food industry!…
Dailynews

Auvernou offers new recipe with festive packaging for Christmas market

The aperitif remains a staple of French culture and has been adopted…
Newsroom

The fine food market is poised for further global growth

The fine food market is expanding worldwide with Europe and North America…
Newsroom

SIAL Paris 2024 to celebrate its 60th anniversary

SIAL Paris promises an exceptional edition in 2024 as the world’s largest…
Newsroom

Hormel Foodservice launches limited-time cure 81 pumpkin spice ham for autumn

Hormel Foodservice, the renowned Fortune 500 global branded food company, has made…