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Sustainable supply chains in the agri-food sector
In the face of increasing environmental concerns, the agri-food sector is exploring…
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“We need to innovate with sensitivity, creating products that are healthy, sustainable, and culturally accepted”
Catalina Valencia, Head of Community at KM ZERO, delves into her background…
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SIAL India highlights market trends and innovations in one of the world’s most promising markets
SIAL India brings global food trends to New Delhi from 5-7 December,…
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Discover Alim’Acteurs: Excellence in agribusiness human ressources practices
Alim’Acteurs, the competition for best human ressources (HR) practices in agribusiness, has…
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Focus on African food summit speakers at SIAL Paris 2024
During the SIAL Paris trade show this year, several distinguished speakers will…
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Nutrition and health trends: Expert insights into food, wellness, and sustainability
At the intersection of nutrition and health, industry experts Junghoon Moon, Karine…