Food Industry News : Inspire food Business

The Basque Country, the quintessence of French gastronomic excellence

09 Nov 2023 Read: 3 min.

The Basque Country is one of the great gastronomic regions of France and Spain. On the French side, the reputation of the Basque Country is reflected in the iconic Espelette chilli and Bayonne ham. But also through its fruit, vegetables, cheeses, trout, chocolate, wines and beers The French Basque country is a territory of agricultural…

EUROPE GROCERY MARKET TRENDS NEWS

The soaring demand and market dynamics of gluten-free products by 2028

08 Nov 2023 Read: 2 min.

The global gluten-free products market is on an upward trajectory, according to the latest report by Research and markets.

AMERICAS FOOD PROCESSING GROCERY MARKET TRENDS MEAT TRADE TALK

SIAL Talks 2022: Alternative protein market in the US – drivers for growth

07 Nov 2023 Read: 4 min.

In this latest SIAL Talks, we hear from Mark Stevens, VP Marketing at Emerald Expositions on innovations in the alternative protein market in the US and key drivers for change in the food landscape there As of 2020, roughly 6% of the US adult population identified themselves as vegan - a 500% increase since 2014.…

EUROPE MARKET TRENDS NEWS ORGANIC & WELLNESS retail

Kipster’s live 24/7 chicken cams: how tech and welfare attracted Lidl

06 Nov 2023 Read: 3 min.

Lidl – the United Kingdom’s cheapest supermarket according to influential consumer group Which? – is soon to become the first grocer in the country to start selling a range of revolutionary eggs, in an exclusive tie-up with Kipster.

AMERICAS FRUITS & VEGETABLES MARKET TRENDS NEWS

Looking after the land makes good sense for farmers, SIAL delegates hear

03 Nov 2023 Read: 3 min.

The importance of farmers developing agricultural practices that are more environmentally friendly is seen as increasingly important as the world faces climate change and biodiversity loss Issues such as these were discussed at a session during the most recent edition of SIAL Paris, where among the speakers was Matthew Lohr, the 5th Secretary of Agriculture…

AMERICAS FOOD PROCESSING MEAT NEWS

Steakholder Foods’ 3D printed meat innovation

02 Nov 2023 Read: 2 min.

Steakholder Foods announces its revolutionary SH Beef Steak Ink for sustainable 3D printed meat production.

FOOD PROCESSING

Airline catering: A big and increasingly sophisticated market

01 Nov 2023 Read: 3 min.

A global market valuation representing US$ 18.7 bn in 2023, the in-flight catering market is estimated to grow by an average 5% from 2022 to 2031 according to a report from Transparency Market Research, and become more sophisticated Big business for the agribusiness, in flight catering services are getting stronger from one year to another,…

DAIRY PRODUCTS NEWS

Dairy Substitutes Valued at €41,44bn by 2028

30 Oct 2023 Read: < 1 min.

According to MarketsandMarkets report, the global demand for dairy alternatives is witnessing a significant uptick, with projections indicating a market valuation of €41,44billion by 2028, up from €25,66 billion in 2023.

EUROPE NEWS

How Bettys and Taylors Group aims for more than just profits

27 Oct 2023 Read: 3 min.

One of the best-known tea brands in the UK – and in many other nations – is Yorkshire Tea, and during a discussion at SIAL Paris, the head of the company behind it, Bettys of Harrogate, described how it aims for more than just profits. Andy Brown, managing director of Bettys of Harrogate and co-CEO…

AMERICAS NEWS

MyFoodPlanit: A new meal prep platform with AI integration

26 Oct 2023 Read: 2 min.

Users will find that MyFoodPlanit is a new all-in-one tool for meal prep, planning, shopping, and tracking what they eat. It's now officially available for everyone.

GROCERY MARKET TRENDS

The fine food market is poised for further global growth

25 Oct 2023 Read: 3 min.

The fine food market is expanding worldwide with Europe and North America driving much of the growth Fine food and delicatessen shops are in. Food consumption is currently driven by consumers increasingly looking for quality, organic, sustainable and labelled products. As many cities around the world experience a surge in gentrification, the demand for fine…

DAIRY PRODUCTS NEWS SIAL NEWS

SIAL Talks 2022: Sustainability in the food chain and the challenges facing the industry

24 Oct 2023 Read: 3 min.

In this SIAL Talks from December 2022, Rémi Valençot, Senior Consultant at strategic consulting and market research specialist, Gira Food, highlights the challenges around sustainability, and a greater demand for sustainability in the food chain Mr Valençot's talk covered several issues surrounding the topic, including changing lifestyles and attitudes of consumers and a need to…

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