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Building a stronger future together: How open innovation is shaping the food industry

Faced with unprecedented challenges, the food industry is embracing a new era…
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Food inflation: a complex challenge for the food industry

In this SIAL Insights report, inflation in the food sector is presented…
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“The greatest transparency is probably the most effective”

In this exclusive interview, Karin Perrot, Senior Expert Director at Kantar, explores…
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Foodtech: Revolutionising the future of food with 6 key trends in 2024

Explore the six key FOODTECH trends in 2024 that are reshaping the…
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Exploring open innovation in the food industry

François Deprey, Managing Partner at SprintProject, spoke to the SIAL Newsroom about…