SIAL Paris: a key event for the savoury grocery sector

The savoury grocery sector is booming, offering exhibitors a unique opportunity to make their mark in a dynamic and innovative market

With a contribution of €17.5 billion to the growth of FMCG products in France in 2022 and a global projection of approximately €238,68 billion by 2030, SIAL Paris is the ideal showcase to reach an influential and international audience.

A fast-growing market

In 2022, the savoury sector showed remarkable growth, driven by dynamic categories such as pasta, where sales jumped by 20.5%. Overall, the market is expected to grow at a sustained pace, with a CAGR of 4.9% between 2022 and 2030. Healthy snacks, particularly nut- and seed-based products, represent a particularly promising segment, with annual growth estimated at 5.9% over the same period.

International visibility and opportunities for innovation

SIAL Paris welcomes visitors from over 200 countries, 70% of whom are international. With 89% of participants being decision-makers or influencers, the show is an exceptional springboard for developing your network and showcasing your products. In 2022, 133 innovations in the savoury sector were showcased at SIAL Innovation, a key area visited by 50% of journalists and 33% of visitors.

Anticipating consumer expectations

Consumer trends are changing rapidly, with a marked preference for products based on natural ingredients, without additives or preservatives. Demand for practical solutions such as sauces, condiments and delicatessen products is growing all the time. Exhibiting at SIAL Paris enables companies to meet these expectations while anticipating future market trends.

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