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Vegetables leading the way at SIAL Paris 2024
The global vegetables market reached a staggering value of $752 billion (approximately…
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How AI and machine learning are bringing major benefits to the food industry
Artificial intelligence or AI is finding application in an ever-growing range of…
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Frozen food sales continuing to rise on both sides of the Atlantic
Frozen food sales continue to be strong, several years after the significant…
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Agri-food trade between Europe and Asia is thriving, figures reveal
Agri-food trade between Europe and Asia is thriving, with several Asian countries…
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Bonduelle Fresh Americas unveils new Ready Pac Bistro Meal kits
Bonduelle Fresh Americas, the powerhouse behind the acclaimed Ready Pac Bistro range,…
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FROM FARM TO FORK: RETHINKING FRESH PRODUCE FOR A SUSTAINABLE FUTURE
To address the issues of food quality and sustainability, innovative solutions are…