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SUSTAINABLE PROTEIN INNOVATIONS ARE A KEY ELEMENT OF CHINA’S 5-YEAR AGRICULTURE PLAN
Chinese government planning has cited innovation in the food sector, in particular…
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THE NO-ALCOHOL AND LOW-ALCOHOL MARKET IS SEEING A 15% GROWTH BOOM. WHY?
The no-alcohol and low-alcohol sector is seeing more market entrants and is…
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FOOD SECURITY CONCERNS COULD KEEP FROZEN SALES BUOYANT
Frozen food sales are likely to remain buoyant thanks to concerns over…
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FROM FINANCE TO ARMAGNAC: A MAJOR CAREER CHANGE TO PRESERVE TRADITIONS DATING FROM 1880
For Henry Florent Soulhol, buying an historic Armagnac house represented a complete…
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ONLINE FOOD DELIVERY TO GROW AT 15% A YEAR GLOBALLY – AND ALMOST DOUBLE THAT IN SOME COUNTRIES
The fast-growing online food delivery market is set to continue to expand…
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WINDSOR WHISKY BUSINESS OFFLOADED BY DIAGEO TO PRIVATE EQUITY FOR £124 MILLION
Global beverage alcohol giant, Diageo, has agreed the sale of its Windsor…