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SIAL Shanghai 2025: the meeting place for the pizza market in China
Long perceived as a purely Western speciality, pizza is now establishing itself…
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“La Presserie is redefining the frozen food landscape”
In this exclusive interview, Adolph Zarovinsky, President at La Presserie shares his…
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The Tuttopizza project
Established in Naples in 2016, this event has become a meeting point…
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SIAL Shenzhen 2024: A showcase of global food and beverage trade and innovation
SIAL Shenzhen 2024, which concluded on September 4, cemented its position as…
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Emerging markets unlock exciting opportunities in Indonesia and India
Growing potential Emerging markets like Indonesia and India are presenting significant growth…
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Food Security: 3 powerful strategies strengthening Indonesia amid global challenges
Consumer expectations rise In Indonesia, the challenge of food security is becoming…