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‘Healthy indulgence’ increasing in popularity according to research
“Healthy indulgence” isn’t something people typically tend to consider over the festive…
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Silk’s feel planty good challenge: A plant-powered start to the day
As January unfolds, Silk, America's leading plant-based brand, introduces the Feel Planty…
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UNIFRUTTI SNAPS UP VERFRUT AND 7,500 HECTARES OF FRUIT PRODUCTION AND PROCESSING LAND
Unifrutti, a leader in fresh fruit production and distribution is to acquire…
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Does cellular meat contribute to agri-food sustainability?
In the light of climate change and the search for ways to…
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How increasing the frozen food temperature to -15°C could significantly cut carbon emissions
Allowing frozen food to be kept at a temperature of -15°C instead…
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Plant-based foods market in transformation
According to Research and Markets report, the plant-based food market is undergoing…