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PURIS LAUNCHES FIRST PLANT-BASED EGG PRODUCT FOR CONSUMERS

Puris, an early and innovator of plant-based food systems, has launched its…
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BARVECUE AND ARBIOM PARTNER TO DEVELOP NEW PLANT-BASED PROTEIN INNOVATIONS

A new strategic partnership between Barvecue and Arbiom has been announced, with…
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PLANT-BASED MARKET BOOM LEADS TO GREAT OPPORTUNITIES

With the plant extracts market expected to grow from $29,238.91 million in 2021 to $47,421.44…