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Daily Insights and Food Industry News

TRES TRIBUS ARTESANAL MEZCAL NOW EXPORTS TO 5 AMERICAN STATES

11 Apr 2023  Read: 2 min.
As demand for agave-based mezcal continues to soar, particularly in the US, small-batch artesanal producer, Tres Tribus, has launched across California, Florida, Illinois, New York and Texas in the US, as well as in the UK, Spain, Australia and Dubai.

Discover China’s whole-industry-chain liquor maker with big plans…

11 Apr 2023  Read: 2 min.
Jiangxiaobai is a whole-industry-chain liquor maker that incorporates sorghum cultivation, technology R&D, brewing, distillation, production and distribution

Attitudes towards MSG shift to positive as consumers look to reduce salt intake

10 Apr 2023  Read: 3 min.
Once maligned as a harmful additive, attitudes towards monosodium glutamate (MSG) are now shifting into the positive, according to a recent research report by Mintel. Called Ingredient Watch: Debunking MSG from Mintel, the report finds that consumers now view MSG positively, despite historical misconceptions about MSG, which are rooted in xenophobia. In addition to showing…

Wakao Foods adds more jackfruit to its growing plant-based range

07 Apr 2023  Read: 2 min.
Indian alternative meat company Wakao Foods has unveiled its Continental Jack Burger Patty, which is made from 53% jackfruit. Notably, the burger does not need to be stored in a refrigerator and is said to keep well for a year at ambient temperatures.In a statement, Sairaj Dhond, the founder and CEO of Wakao Foods, said…

Italy proposes ban of cell-based meat to preserve country’s traditions

07 Apr 2023  Read: 3 min.
The country’s government has approved a bill that would ban the production of cell-based meat, meaning food or feed from cell cultures or tissues "derived from vertebrate animals". The bill, breaches of which could be met with fines of up to €60,000, has yet to be ratified by the country’s parliament.Supporters say banning cell-based food…

SHOPRITE OPENS NEW STORES IN KWAZULU-NATAL CREATING 122 JOBS

06 Apr 2023  Read: 2 min.
The South African province, KwaZulu-Natal, saw the first simultaneous openings of a Checkers and Shoprite store in the same mall in Tongaat last week, giving customers in the town access to several in-store fresh food departments including a hot and cold foods deli, a meat market, and fish shop.

Vertical farming market on the rise, valued at US $5.7 billion in 2022

06 Apr 2023  Read: 3 min.
The global vertical farming market was valued at US £5.7 billion in 2022 and is anticipated to reach USD $6.2 billion by 2029, witnessing a CAGR of 40.3%

Tips for a Sustainable Easter Celebration

06 Apr 2023  Read: < 1 min.
By following these tips, you can enjoy a fantastic Easter while also doing your part for the planet

Meat processing equipment market to grow at a CAGR of 4.7% by 2031

05 Apr 2023  Read: 2 min.
According to a new report published by Allied Market Research, the global meat processing equipment industry generated $12.3 billion in 2021 and is projected to reach $19.6 billion by 2031, growing at a CAGR of 4.7% from 2022 to 2031. The report, entitled "Meat Processing Equipment Market", provides a comprehensive analysis of the market and…

How WWF’s new digital hub is helping the food industry become more sustainable

05 Apr 2023  Read: 3 min.
Recently-launched digital information hub The Future of Business is the latest effort from the World Wide Fund for Nature (WWF) that aims to promote sustainability in the food industry and beyond. The WWF has said its Future of Business platform is intended to promote sustainable business solutions for companies based in Central and Eastern Europe,…

Champagne Lanson revamps Le Green Bio-Organic for 2023

04 Apr 2023  Read: 2 min.
In 2018, Maison Lanson was one of the first Champagne houses to offer an organic bubbly, Le Green Bio-Organic, as part of its permanent range. Now Lanson has unveiled new packaging as part of the company’s commitment to transparency.

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