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Daily Insights and Food Industry News

HOW WINNING RUMS ARE INFORMING WHISKY MAKING AT SCOTLAND’S HOLYROOD DISTILLERY

26 Sep 2022  Read: 3 min.
There is a Scottish distillery that does not make a retail whisky, not just yet. Edinburgh’s Holyrood Distillery, founded in 2019, will produce a single malt Scotch next year – but right now its focus is on rums, and learning from the category’s maturation techniques.

CHINA URGED TO REDOUBLE SUPPORT FOR CULTURED MEAT SECTOR

23 Sep 2022  Read: 2 min.
The calls follow significant commercial interest in developing cultured and plant-based meat in China

EZAD ATTRACTS HEAVY INTEREST AFTER OFFERING “WORLD’S FIRST ONLINE TRADING PLATFORM FOR DATES”

23 Sep 2022  Read: 3 min.
Officials have hailed the successful launch of an online platform, eZad, that connects Middle Eastern date sellers with buyers from across the globe

RUBIX FOODS OPENS NEW INNOVATION CENTRE COVERING ALMOST 5,000 SQUARE METRES

22 Sep 2022  Read: 2 min.
Culinary- and food science-focused provider of flavour and functional ingredients, Rubix Foods, has just opened an innovation centre designed to streamline and accelerate the innovation process on behalf of the company’s customers.

PEPSI DELIVERS ULTIMATE S’MORES HACK WITH NEW LIMITED BATCH OF FLAVOURS

22 Sep 2022  Read: 3 min.
Fans of Pepsi have the chance to mix and match their favourite treat with the brand's latest creation.

NEW REPORT FROM SIAL OUTLINES THE FOOD INDUSTRY’S DIGITAL TRANSFORMATION

21 Sep 2022  Read: 4 min.
Digital technology plays a role in every aspect of consumers' relationship with food, SIAL has found. The Kantar Insights Food 360 Study 2022 has shown just how the global pandemic has helped introduce new habits related to food consumption, leading people to eat healthier, safer and in more sustainable ways. The results of the survey…

France-based dairy start-up Standing Ovation receives €12 million investment

21 Sep 2022  Read: 2 min.
Standing Ovation was founded in 2020, and uses laboratories to produce animal-free caseins

PROOF & COMPANY PIONEERS ‘SMARTKIOSK’ THAT CUTS 550G OF CARBON PER REFILL

20 Sep 2022  Read: 2 min.
Independent Asia Pacific spirits distributor Proof & Company has started rolling out a new patent-pending SmartKiosk technology from ecoSpirits which makes sustainable reuse of branded spirits bottles available to consumers.

STANDING OVATION RAISES €12m TO DEVELOP ANIMAL-FREE DAIRY CHEESE

20 Sep 2022  Read: 3 min.
French food technology start-up Standing Ovation has announced that it has raised €12 million in a series A round of investor funding to develop an animal-free casein for use in cheese.

WAITROSE LAUDS 30-YEARS TIE-UP WITH KING CHARLES III’S FORWARD-THINKING ORGANIC BRAND

19 Sep 2022  Read: 4 min.
British supermarket retailer, Waitrose, is celebrating the 30th anniversary of a relationship with a brand that some might say was ahead of its time: Duchy Originals. To encourage sustainable agriculture, the label was started by the then Prince of Wales – and now King Charles III after the death of his mother Queen Elizabeth II.

NEW STUDY SHOWS 89% OF ITALIAN HOUSEHOLDS BOUGHT ORGANIC PRODUCTS IN 2022

19 Sep 2022  Read: < 1 min.
A new study by research and consulting company Nomisma has indicated that Italy is a leading consumer of organic products.  A study conducted by Nomisma has shown Italy’s grand consumption of organic products. The study indicated that 89% of households in Italy bought organic products at least once in the year ending July 2022.  Organic…

Beam Suntory to invest $400M in Jim Beam sustainabile expansion

19 Sep 2022  Read: 2 min.
Beam Suntory is set to invest more than $400 million in a sustainable expansion of its Jim Beam distillery

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