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FROZEN FOOD DEMAND IN INDIA SET TO REMAIN HIGH POST-COVID
Industry experts have forecast that demand for frozen food in India will…
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HILMAR BREAKS GROUND ON $600 MILLION CHEESE AND WHEY FACILITY IN KANSAS
California’s Hilmar Cheese Company has broken ground this week on the site…
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NESCAFÉ LAUNCHES PLAN 2030 TO HELP DRIVE IMPROVE COFFEE FARMING STANDARDS
NESCAFÉ, Nestlé's largest coffee brand, has outlined an extensive plan to help…
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NEW RESEARCH SHOWS FISH STOCKS FARE BETTER WHEN TARGETED BY SUSTAINABLE FISHERIES
Research comparing fish stocks targeted by Marine Stewardship Council’s certified fisheries and…
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MARFRIG COMMITS TO REDUCING METHANE EMISSIONS STARTING WITH 350 CATTLE
Marfrig – a global leader in the production of hamburgers and one…
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BARVECUE AND ARBIOM PARTNER TO DEVELOP NEW PLANT-BASED PROTEIN INNOVATIONS
A new strategic partnership between Barvecue and Arbiom has been announced, with…