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A VEGAN WORLD: THE CHANGING FACE OF BRITAIN’S DIETS

The pandemic has fuelled a 15% rise in ‘flexitarian’ diets in the…
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MEALWORMS APPROVED BY EU AS HUMAN FOOD

Mealworms could soon be on the menu for people in Europe after…
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FRANCE HAS 71 DEEPTECH STARTUPS IN FOODTECH & AGRITECH WITH BIG AMBITIONS

Companies in the foodtech and agritech sectors cover the entire food chain…
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DIGITALFOODLAB: 6 MEGATRENDS WILL DEFINE THE FUTURE OF FOOD

French food tech consultancy, DigitalFoodLab, has identified 28 food tech trends and…
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Food waste less likely with frozen food in the USA

Frozen food plays an important role in the USA for consumers. The…