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Stepping into the world of SIAL Innovation on a gourmet food tour

Natural foods, ready to eat, semi-finished, halal, sustainable products, private labels and kosher. Visitors of SIAL Paris 2022 were in for a treat as they sampled the latest creations. Exhibitors were not lacking in re-invention at the trade show, bringing a new wind to various markets. Pickled juices, activated charcoal, cannadibiol (CBD) and new protein…

Madeiran gin made with ingredients from a UNESCO world heritage site

Cannings Gin, a premium distilled gin from Madeira, exhibited at SIAL Paris 2022. The brand uses a recipe that includes plants and fruits from the local natural forest Laurisilva which has gained UNESCO natural world heritage status. Hints of passion fruit and other exotic flavours are claimed to give the gin a unique flavour profile.…

Chavin’s Florentina Spritz takes a bow at SIAL Paris 2022

Maison Chavin's latest non-alcoholic wine launch, the Florentina collection, was distinguished from some of its competitors with a SIAL Innovation selection for the Spritz line. The sparkling wine with a tangy aroma and notes of spice and vanilla is one of three flavours in the series, the others being Peach and Red Berry. Chavin, led…

The canning company centred around sustainability, innovation and efficiency

Portuguese canning company Cofisa attended SIAL Paris 2022 to meet its partners and form new relationships Producing canned fish products for nearly two decades, Cofisa is a company with a strong foothold in its market sector. The Portuguese outfit produces and retails products under the Cofisa and Vasco da Gama brands, while developing private label…

A triple revolution in vacuum packing?

Biotyfood gave visitors a preview of what it describes as the “first zero plastic vacuum packaging machine” at SIAL Paris 2022.  The French start-up has made fighting food waste its mission, offering forward-thinking products within the food preservation industry. Visitors at SIAL Paris 2022 were given a preview of the company’s latest product offering, ahead…

Zumex brings Soul Series 2 and pineapple slicer to SIAL Paris 2022

A collaborative approach is driving innovation at the Valencia-based company. Juicing specialist Zumex showcased some new machines at the trade show to wow exhibitors looking for novel solutions for fruit and vegetables. This included a pineapple slicer and 'smart juicing' technology.PineOmatic powered by Zumex, is a long-term partnership between Zumex, Van Burg Metaalbewerking en Machinebouw…

Galicia’s shimmering stand conveys image of excellence at SIAL Paris 2022

An impressive display of 14 companies showcased their 'fruits of the sea' under the supportive arm of the Xunta de Galicia in Spain. The local government invests in the food industry and helps businesses to increase their presence overseas. Perhaps the most photographed exhibitor, its stand in Hall 4 was decorated with a human sculpture,…

Gourmet honey gift sets by Compagnie du Miel

Compagnie du Miel is launching a new gift set named 'le cadeau du bien commun' or 'the common good gift' at SIAL Paris 2022. The gourmet honey producer also provides an alternative source of income to wood cutting for charcoal in Madagascar, enabling families to live with dignity and send their children to school.The rare…

Self-farmed sauces on display at SIAL Paris 2022

Deroni offered visitors a taste of its dynamic product range, including its unique new Sweet Green Tomato Ketchup. The company’s Commercial Director, Galina Delchunkova, spoke to the SIAL Daily. “It all starts with the Deroni gardens.” These are the words which accompanied Deroni’s large stand at SIAL Paris 2022, along with a widescreen image of…

OliBa goes green with prize-winning olive beer

Spain's OliBa green beer took the top prize in the alcoholic beverages category at the SIAL Paris 2022 Innovation Awards. The winning line, called The Empeltre One made naturally with olives from Lower Aragon is the second launch from the Catalonia-based olive oil producer, owned by agricultural holding Costa Food Group since January 2022. Ivan Caelles, CEO…

SIAL Paris 2022 excels with new benchmark for the future

Audrey Ashworth, Director of SIAL Paris, spoke to SIAL Daily about this year's success and what the future holds The 2024 edition will mark the show's 60th anniversary and will continue to drive the industry towards achieving its goals. How was the SIAL Paris 2022 for you? It's been a magnificent and unique edition, a…

Understanding post-Covid shifts in customer behaviour, with SIAL Insights

Consumers are thinking more about what they eat and making choices that they believe will help to make the world a better place, according to research conducted on behalf of SIAL. SIAL Insights grants visitors access to leading analysis of the food industry’s major consumption trends and developments, with assistance from partners Kantar, ProtéinesXTC and…

Kosher, organic, gluten-free: a different type of mint

One of many US highlights that were showcased at SIAL Paris 2022 was Vermints. The Vermont based brand specialises in organic mints, a “100% all-natural product that wows” as put by the company. Vermints started as a test on a kitchen counter top and has since launched a selection of unique flavours like chai and…

A new way to enjoy chips by Exploria

Visitors at SIAL Paris 2022 were given a taste of Exploria’s range of NonChips, an innovative take on potato crisps. Exploria’s range of NonChips offer customers a different take on the popular snack. NonChips potato crisps contain just 2.5% of fat, which the company claims is ten times less than some conventional crisp offerings. The…

Indonesia’s Kalbe puts Hydro Coco on wider international footing

Indonesian pharmaceuticals group, Kalbe, brought its consumer brand Hydro Coco to SIAL Paris 2022 in order to source contacts for wider global distribution. Launched more than a decade ago, the 100% real coconut water brand has become well-known in its home market, and the franchise has been extended to include coconut milk and no added…
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