The Llechwedd Slate Caverns in Snowdonia is where Rock Star, a cave-aged cheddar cheese, is matured giving it a unique taste. The colourfully-named offering, from the mountains of northwest Wales, has an aroma described as rich and savoury, while its texture is smooth save for the odd crunchy crystal. The cheese’s complex flavours are as…
The nonprofit travelled to SIAL Paris 2022 from North Carolina with its 'sweet' mascot Spencer, designed to promote the brand worldwide The North Carolina SweetPotato Commission claims to be number one in its field when it comes to quality. Made up of more than 400 sweetpotato growers, as well as packers and shippers, the organisation…
Bourbon Vanilla Ltd is the Mauritius-based vanilla specialist that offers the spice in forms, pods, powder, paste and extract. Locally, the company sells authentic local Mauritian products, as well as its own vanilla products under the Vaynilla brand name. A standout from the company is its 5cl vanilla extract, which originates from the spice farmed…
Nominated at the SIAL Innovation 2022 awards, MeEat impressed visitors with its selection of ready meal sauces featuring fermented fava beans. The company uses a “stomach-friendly” fermentation method to produce its sauces, which also are made of clean and pure ingredients via safe production methods. The MeEat Tikka Masala promises a great taste, features plenty…
Some exciting flavour combinations are putting fun into the snacking sector. French snacking brand Graam has developed a range of vegan fruit snacks which launched this year, and were part of SIAL Paris 2022's innovation selection. Three fruit biscuit recipes with novel condiment pairings make up the collection: Raspberry & Verbena; Apple & Cinnamon; and…
The French grocery shop-turned-product manufacturer, presented its two new unique offerings at SIAL Paris 2022. The Aix & Terra story started with a small grocery shop in Aix-en-Provence. From there, the company founders Marina and Richard Alibert expanded to a workshop in La Drôme Provençale, which sees seasonal harvests from local producers. So popular were…
Dimitar Madjarov treated visitors at SIAL Paris 2022 to its range of premium raw-dried delicacies and durable sausages. A market leader in high-quality, traditional Bulgarian cuisine products, Dimitar Madjarov impressed at the trade show with its wide range of products, “first-class” fresh cow, sheep, goat and buffalo milk from Bulgarian farms and meat delicacies. Furthermore, certain…
The CBD company presented offerings from many of its brands and products at SIAL Paris 2022. With over two million square feet of cultivation area, Canadelaar is a leading producer of cannabis in Europe. The company says it goes beyond industry standards to produce a broad portfolio of cannabis-based products across a choice selection of…
When Maiara Righi moved to Portugal, she began craving her cherished childhood snack but it was nowhere to be found. Seeing an opportunity, she launched a business selling the traditional Brazilian food made from chicken covered in delicious dough and deep fried. Now, her Madre Coxinha products are sold in at least five countries while…
Salumi Grossetti was at SIAL Paris 2022 with a full range of the meat products it is renowned for. In addition to the traditional cured meats of Val Tidone in the Piacenza province, the artisan salami factory produces three Piacenza PDO cured meats : salami, coppa and pancetta. Piacenza is the only province in Italy…
The country embraced SIAL Paris 2022 as an opportunity to confirm its commitment and position as a world leading exporter. Chile, a leading exporter of prunes, nuts, salmon and dehydrated apples, is also rich in honey, truffles, lamb meat and signature wines. The country has shown strong support for the sustainable transformation of its food…
From one continent to another, innovative companies throughout Paraguay presented a panorama of raw materials, food products, and beverages. The Paraguay Pavilion at SIAL Paris 2022 showcased 19 exhibitors, organised by government body REDIEX. Its main ambition? To demonstrate why Paraguay has potential on the world stage as a supplier of healthy and high-quality food…
The truffle specialist presented a diverse selection of truffle products to visitors at SIAL Paris 2022. The Istrian peninsula is renowned for a number of reasons, including the clean sea, green surroundings, as well as being a natural habitat for truffles. Zigante Tartufi produces a diverse range of truffles, which originate from the fertile soils…
French egg specialist Ovoteam presented its broad range of egg-based products, including L’œuf Confit Plein Air, to partners and partners-to-be. Ovoteam is a French company specialising in “the best of the egg,” with egg-based products for professionals in the food industry and catering. The company has been in business since 1963, with a long history…
With a skilled sushi chef on the stand, the company gave visitors to SIAL Paris 2022 a taste of Japan's most famous food. As a consultancy on everything to do with sushi, Sushi Robots was at SIAL with a range of services from sushi machines and technical services to training and installation. Managing Director Alice…
