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FLOR DE CAÑA ACTIVATES ZERO WASTE INITIATIVE TO CUT 15 TONS OF FOOD WASTE
Ultra-premium rum brans, Flor de Caña, is joining forces with eco-conscious bars,…
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MILLENNIALS (NOW AGED 25–40) ARE LEADING CONSUMER DRINKING TRENDS
Millennials remain the drivers of the global alcoholic beverages market and they…
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LEYAOJU SECURES €14M IN LATEST FUNDING ROUND
Leyaoju, a Chinese frozen food producer, has secured millions of euros of…
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BAKERY FIRM EGYBELG IS BOUGHT BY SAVOLA FOODS AS PART OF AMBITIOUS GROWTH STRATEGY
Saudi Arabian firm, Savola Foods, has strengthened its presence in the Egyptian…
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SIAL INSIGHTS REPORT HIGHLIGHTS NEW CONSUMER FOOD PREFERENCES – AND PLEASURE REMAINS IMPORTANT
SIAL Paris, one of the world’s largest agri-food trade fairs, has released…
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CALIFIA FARMS FIRST WITH DAIRY-FREE ICED CAFÉ MIXERS AS RTD COFFEES SOAR BY 44%
Plant-based beverage brand, Califia Farms, has launched two dairy-free creamers specially formulated…