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The most important organic food trends for 2022 and beyond
Organic food trends have arguably never been more relevant. But how do…
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HAVE SCIENTISTS IN SINGAPORE DEVELOPED A SUSTAINABLE ALTERNATIVE TO PALM OIL?
Scientists in Singapore have developed what could be a sustainable alternative to…
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THE 19TH EDITION OF SIAL CANADA BRANDED A SUCCESS BY SHOW ORGANISERS
The 19th edition of the International Food Show, SIAL Canada, took place…
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CHINA’S FROZEN FOOD MARKET GROWING 11.9% A YEAR THANKS TO BUSY LIFESTYLES AND INCREASE IN APPLIANCES IN THE HOME
The increasing popularity of frozen food among China’s white-collar workers is helping…
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MYCOTECHNOLOGY TO TAKE ITS MUSHROOM MYCELIA PLATFORM ONTO GLOBAL STAGE WITH $85M INVESTMENT
MycoTechnology Inc., a leading company in the world of mushroom mycelia, has…
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SEAFOOD POPULARITY GROWING IN CHINA AS INTEREST IN ALTERNATIVE PROTEINS ALSO SPIKES
Chinese consumers appear to be increasing their consumption of seafood at the…