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Daily Insights and Food Industry News

Digital Sandwich gets go-ahead to improve traceability in UK food supply chains

05 May 2023  Read: 2 min.
The Digital Sandwich scheme has been given the green light after a two-year development period

SIAL Canada set to impress North America’s food and beverage sector

05 May 2023  Read: 3 min.
Excitement is building ahead of SIAL Canada, the largest food innovation trade show in North America, which takes place in Toronto from May 9 to 11 Held at the Enercare Centre and now in its 20th edition, SIAL Canada is described as being not only a meeting point of the Canadian agri-food industry, but the…

SUPERMARKET DELI-PREPARED SALES SURGE BY 12% IN Q1

04 May 2023  Read: 2 min.
Double-digit gains in United States supermarket store-brand sales during the first quarter included several fresh departments such as deli-prepared items (up 12.4%), bakery (rising almost 17%), and refrigerated, mostly dairy, lines (up 15.5%).

Taco Bell’s inspiring new partnership to restore habitats and expand sustainable farming

04 May 2023  Read: 3 min.
Taco Bell, Cargill and the National Fish and Wildlife Foundation have joined forces to restore habitats and expand sustainable farming practices in beef supply chain

Enterprise Singapore and Brinc launch scheme to help startups enter mainland China

04 May 2023  Read: < 1 min.
An initiative has been launched to help food technology start-ups based in Singapore to enter the Chinese market The Food Technology Program has been created by Enterprise Singapore (EnterpriseSG), a Singaporean government agency, and Brinc, described as a venture accelerator. The project is aimed at startups that specialise in plant-based meat or dairy products, novel…

Sainsbury’s digitally transforms supply chain strategy with Blue Yonder

03 May 2023  Read: 2 min.
Retailers are facing numerous challenges such as inflation, supply chain disruptions, and meeting consumer expectations. To address these challenges and offer the right products to its customers, Sainsbury’s has transformed its end-to-end supply chain strategy. The company, one of the UK’s leading multi-brand retailers, is working with Blue Yonder, a digital supply chain transformation and…

THE BALVENIE LAUNCHES 3 SCHOLARSHIPS WITH TOP UK CATERING COLLEGE

02 May 2023  Read: 2 min.
Handcrafted single malt Scotch The Balvenie has created three fully paid, month-long scholarships for aspiring chefs and hospitality leaders in association with renowned catering college Westminster Kingsway in London.

Briannas Celebrates national salad month in May with new products

02 May 2023  Read: 2 min.
May is National Salad Month and Briannas Fine Salad Dressing is celebrating with seven new items including a new line of sugar free dressings and seasoned croutons Briannas produces over 25 flavours of premium salad dressing including home style, organic, avocado oil and sugar free lines. All of Briannas' dressings are produced in small batches…

EU ORGANIC FARMING HAS GROWN TO COVER 9% OF AGRICULTURAL AREAS

01 May 2023  Read: 4 min.
Data from the European Union’s statistics arm, Eurostat, show that organic farming covers around 14.7 million hectares of agricultural land in the EU, corresponding to 9.1% of the total utilised agricultural area (UAA) in the bloc, up from 5.9% in 2012.

The wellness brand with Orlando Bloom ‘at its roots’

01 May 2023  Read: 3 min.
Form Nutrition has announced Orlando Bloom as its Chief Wellness Officer following its expansion into the US market

Why attend SIAL America? Exhibitors and attendees reveal all…

28 Apr 2023  Read: 3 min.
Comprehensive findings from SIAL America highlight the advantages of attending the show according to those present between March 28 and 30 Research reveals a detailed portrait of the successes achieved at the Las Vegas Convention Center event, based on responses from attendees, exhibitors and hosted buyers. One in five attendees (21.11%) spent more than one…

Aqua Cultured Foods secures $5.5M in funding for pioneering seafood alternatives

28 Apr 2023  Read: 2 min.
Aqua Cultured Foods announced $5.5 million in seed funding for its first-of-a-kind whole-muscle cut sushi-quality seafood alternatives The firm's naked sea bass | Credit: Aqua Cultured Foods The Chicago-based producer joins a growing list of firms looking to secure market share in a sector that, despite experiencing a slight sales dip so far in 2023…

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