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Daily Insights and Food Industry News

Ammonia: Enabling Sustainable Agriculture and Energy Transition

08 Jun 2023  Read: 2 min.
Ammonia, a versatile compound with diverse applications, holds significant potential in promoting sustainable agriculture and facilitating the global transition to cleaner energy sources. In a statement released by Fertilizers Europe ahead of the RED (Renewable Energy Directive) Final Trilogue, the organization highlights the role of ammonia in these crucial areas. Ammonia in Agriculture: Enhancing Nutrient…

SIAL Shanghai 2023 organisers celebrate great show

07 Jun 2023  Read: 3 min.
Compexposium Group, organisers of the SIAL Shanghai 2023 trade show are celebrating a great event, which brought together more than 4,500 exhibitors from over 67 countries and regions around the world, with the aim of boosting the global food and beverage trade by helping exhibitors and visitors make lasting connections. The show, which took place…

Nicoya welcomes new board members to drive transformation of global food system

07 Jun 2023  Read: 2 min.
Swedish foodtech investor Nicoya is committed to revolutionising the global food system for the better In line with this mission, Nicoya has appointed Kees Kruythoff, a former member of Unilever's global executive team and President of both North America and the Global Home Care division, as its new Executive Chairman.The board is further strengthened by…

USMEF SEES 6% DECLINE IN EUROPEAN PORK EXPORTS AS A BIG OPPORTUNITY

06 Jun 2023  Read: 4 min.
The US Meat Export Federation (USMEF) is bolstering efforts to expand the international footprint for American-produced red meat and bolster demand for underutilized pork, beef and lamb cuts in light of world conditions.

Relais & Châteaux takes action for sustainable seafood on World Oceans Day: Embracing SEAsonality

06 Jun 2023  Read: 2 min.
Since 2009, the 580 establishments of Relais & Châteaux have been at the forefront of a collective effort spanning over 60 countries. Their mission? To sensitise their clientele to the importance of sustainable seafood and the pressing issues surrounding it. Relais & Châteaux is proud to celebrate World Oceans Day on June 8, 2023, for…

BROWN-FORMAN EXPANDS IN MEXICO AND REVISES JAPAN DISTRIBUTION FOR 2024

05 Jun 2023  Read: 3 min.
Brown-Forman Corporation, one the world’s biggest spirits companies and owner of brands like Jack Daniel’s, Woodford Reserve, Finlandia Vodka, Gin Mare, and Diplomático Rum, is making some major changes in Japan and Mexico as it seeks to grow its business in both countries.

HEADS ROLL AT BUBS AS SHARE PRICE SLIPS BY 24.5% IN THREE MONTHS

02 Jun 2023  Read: 3 min.
Bubs Australia, the country’s only vertically integrated producer of goat milk formula – with milk supplied from the nation’s largest milking goat herd – has terminated the employment of its CEO, Kristy Carr and former executive chair Dennis Lin.

Umami Meats and Steakholder Foods introduce world’s first cultivated fish fillet

01 Jun 2023  Read: 3 min.
Umami Meats and Steakholder Foods have produced the world's first cultivated whole fish fillet.

Discover Food & Drinks Malaysia by SIAL 2023 and whet your appetite for business

01 Jun 2023  Read: 3 min.
Food & Drinks Malaysia by SIAL is poised to be the leading food and beverage exhibition in Malaysia and around the region

Food colour: Europe emerges as second largest market with £3.5 bn valuation

31 May 2023  Read: 3 min.
The global food colour market has experienced significant growth in recent years and is projected to reach a value of US $3.5bn by 2027, with a compound annual growth rate of 12.4% from 2020 to 2027

Babybel maker launches pioneering plan to cut methane emissions

30 May 2023  Read: 3 min.
Bel Group, the French cheese maker most famous for Babybel, has begun a new initiative which it says will lead to a significant reduction in livestock methane emissions.

Sweeteners compared: Study reveals pros and cons of sugar substitutes

30 May 2023  Read: 2 min.
Sugar Substitutes Uncovered: Meter Food's Study Reveals Pros and Cons of Alternative Sweeteners

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