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Daily Insights and Food Industry News

Sovereignty, diversity and food culture on the agenda for the African Food Summit

09 Apr 2024  Read: 7 min.
SIAL Paris, in addition to being one of the most important business centres for the agri-food industry in the world, is a place of discussion and innovation concerning all of the major issues and challenges facing the sector today. The African Food Summit will be an important part of SIAL Paris' summits in October this…

La Truitelle, towards zero impact on the sea!

08 Apr 2024  Read: 2 min.
Winner of the Meat & Seafood Products Award and the Public award at SIAL Paris 2022, La Truitelle offers eco-friendly gourmet preserves! La Truitelle brings an ecological solution to the seafood sector with its AB-labeled canned small fish. This is the first step towards a product that could, in the medium term, be guaranteed to…

Unwrapping the future: Innovations in food packaging across decades

05 Apr 2024  Read: 2 min.
In the landscape of the food industry, packaging plays a pivotal role in preserving freshness, ensuring safety, and enhancing consumer convenience. Over the years, the evolution of food packaging has been marked by significant advancements driven by technological innovation and changing consumer demands, namely today with growing environmental concerns. This article delves into the transformative…

SIAL Shanghai’s spotlight on innovation

04 Apr 2024  Read: 4 min.
SIAL innovation is a competition showcasing exhibitors' most innovative products.Since its inception, it has established itself as the must-attend competition for companies wishing to showcase their expertise in culinary innovation. Five advantages of participating : Take your product around the world and meet food industry experts on the World Champions Tour Gain greater visibility for your…

SIAL Paris 2024: Navigating the future of the savoury grocery industry

03 Apr 2024  Read: 2 min.
As the food industry undergoes continuous evolution, SIAL Paris asserts itself as the leading international platform for brands aiming to enhance their profile and broaden their market reach within the savoury grocery sector. Enabling key industry connections SIAL Paris is celebrated for its capacity to act as a facilitator of crucial meetings, with 89% of…

Unlocking innovation in the food industry with Generative AI

02 Apr 2024  Read: 3 min.
In the landscape of modern technology, Artificial Intelligence (AI) is continuing to impact and reshape industries across the board. One of the most talked about branches is Generative AI as this cutting-edge technology holds immense potential for innovation, especially in the food sector. This article will look at what Generative AI is exactly and how…

Global food supply chain: Challenges and opportunities

02 Apr 2024  Read: 2 min.
Stretching from the procurement of raw materials to the distribution of finished products to end-users, the supply chain network engages a range of participants including producers, suppliers, manufacturers, and retailers, each integral to maintaining the continuous flow of food products worldwide. Venturing into the complexities of the food industry, with a lens on the UK…

SIAL India was a huge success with more than 8,500 attendees

29 Mar 2024  Read: 3 min.
SIAL India, held in December 2023, proved to be a major success with more than 280 exhibitors from over 30 countries at the event, which was co-located with Vinexpo India. Setting new records, SIAL India saw more than 2000 trend-setting food and beverage products on display to the more than 8,500 attendees at Yashobhoomi (the…

Inspiring concrete action for CSR change

28 Mar 2024  Read: 4 min.
Food Paradoxa is teaming up with SIAL Paris in 2024 to organise the CSR Summit Food Paradoxa is a duo of two independent food experts: Diane Leroy and Stéphane Brunerie. Sharing a positive vision, they have created the first workshop-based trend book for companies in the food industry. Drawing on their complementary expertise, they work…

Food processing, an essential sector at SIAL Paris 2024

27 Mar 2024  Read: 2 min.
The food processing section at SIAL Paris 2024 gives visibility to the sector while providing information about the latest trends in the industry. Food processing methods transform raw food into new products. Food processing includes more steps such as the distribution through transport and services as well as catering. Food preparation and preservation helps to lower the potential…

Danone sees the future of business models in Africa

26 Mar 2024  Read: 3 min.
Danone considers Africa an essential market. In an article published in the French economic daily "La Tribune Afrique", the group's former General Manager for Africa, Pierre-André Terisse, considers that Africa is ripe to experience the "business models of tomorrow". Danone has a long-standing historical relationship with Africa. The multinational company has been present on the…

Bubble iT! ending disposable plastic bottles for beverages

25 Mar 2024  Read: 3 min.
Recipient of the Grand Prix Start-Up at SIAL Paris 2022, Bubble iT! is putting an end to disposable plastic bottles as it offers powdered preparation for fizzy beverages Bubble iT! is offering a creative and innovative solution for a new way of creating sparkling drinks without buying plastic bottles of water or using machines. Back…

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