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ApexBrasil leverages tech and innovation for greater gains with limited resources

ADVERTORIAL In an exclusive interview with the SIAL Daily, Lucas Fiuza, ApexBrasil Business Director, discusses some of the latest innovations shaping Brazil's agriculture sector and why these are key to sustainably feeding more people. What are the major trends which are reshaping Brazil’s agricultural sector? Without a doubt, technology and  innovation. Brazil’s agricultural sector is…

Planted presents first one-piece plant-based chicken breast at SIAL Paris 2022

ADVERTORIAL The Swiss foodtech start-up Planted has brought its latest product to SIAL Paris - the planted chicken breast, a large piece of plant-based meat which contains no additives and replicates the taste and texture of the animal. For the first time, the company's plant-based chicken breasts are being served by starred chef Tim Raue…

Yumgo powder makes replacing egg products a more simple and tasty affair

The French start-up specialises in the plant-based replacement of egg products and is at SIAL 2022 to showcase the expansion of its range for food professionals - with Yumgo powder.Three products complete the liquid range: Yumgo White, Yumgo Yolk and Yumgo Whole egg powder. Each are available in a variety of formats and replicate the…

Wavy Wonders offers up nutritious seaweed and seed snacks

Wavy Wonders is one of the brands to be recognised by SIAL Innovation for its seaweed and seed snacks. The Danish snacking company works with an innovative raw material, seaweed, to create snacks which do not only taste good, but are also nutritious and sustainable, the company says. The brand, which is already distributed widely…

NuHealth debuts zero sugar brown rice bars at SIAL Paris 2022

The company is expanding its RiceUP! Zer0 Sugar range with five "delicious flavours", including Dark Chocolate, Milk Chocolate, Orange & Dark Chocolate, Banana & Dark Chocolate and Coconut & Milk Chocolate. The chocolate bars, which are made from popped wholegrain brown rice, are also gluten-free, GMO-free, preservative-free, palm oil-free and vegetarian. They also contain an innovative…

WOW Smoothies: 100% natural with over 35 flavours

WOW Smoothies, by Juice Solutions International, is presenting a wide range of healthy and easy to prepare smoothies at SIAL Paris 2022. Each fruit and vegetable mix is made with 100% natural, grade A categoryfruit and vegetables, and can be blended in just 30 seconds thanks to the company's specially designed Smoothie Juice. Better still,…

Beeche brings ‘beehive bubbles’ to its mead range at SIAL Paris 2022

Beeche has launched a new mead "as you've never drank it before" under its romantic Bulles de Ruche collection. The sparkling range, which translates as 'beehive bubbles', is at the intersection of sparkling wine, cider and beer. Each cuvée is made from selected, traceable, single-flower honeys that are harvested in specific regions by beekeepers. Inspired…

Taste a natural drink with Brite ideas

Brite claims to be the world's first natural nootropic drink made for better focus. The drink is made using natural superfoods, which have been found to help consumers feel more focused and productive without getting the jitters. Brite received The Grocer, Lunch! Gold Innovation award and is the fastest growing natural nootropic drink in Europe.…

A toast to La Chouette Châtaigne’s organic cider

La Chouette's full-bodied and fruity organic cider is produced with cider apples and chestnuts from French organic farms. The company's cider is made from around 20 apple varieties, from the four main categories of cider apples. Naturally gluten free and with no added sugar, the award winning cider is described as being full-bodied and fruity,…

Landgeflügel chicken meat is safe from egg to chick

ADVERTORIAL Landgeflügel, one of Germany's leading chicken meat producers is offering food retailers and discounters fresh and frozen, marinated, breaded and seasoned chicken parts in every required weight and packaging format. By controlling the entire production chain, Landgeflügel claims to "guarantee" the safety and quality of its products, from egg to chick, feed to meat…

FISAN serves up premium pork products featuring truffled salchichon

FISAN is showcasing its Fine Gastronomy Acorn-Fed Iberico Pork Products, Iberico Bellota Ham Fine Gastronomy, Loin, Chorizo, and Truffled Salchichon, at SIAL 2022. Since 1920, the family run business has been dedicated to the artisan production of Iberian pork products. The quality of said products is the result of the care and attention they receive throughout…

UVESA Group returns to SIAL with new range of chicken products

The Spanish food industry leader is at SIAL Paris for the second time, showcasing its range of certified yellow chicken and chicken cured meat under the brands Alpico and Basmahal.  Once again, UVESA products are being exhibited at the pavilion of ICEX Spain Export and Investment in Hall 6 which focuses on Fresh Meat. In…

Le Magicien Bio brings magic to life with its new award winning organic drinks range

The enchanting drinks collection is inspired by founder Nicolas Subra's childhood passion for magic, made with 100% organic fruit and presented in traditional glass vials. Designed to imitate a real life 'magic potion', the range echoes childhood stories of witchcraft and wizardry. The organic drink is packed with fruity flavours and 100% natural ingredients. Low…

New vegan treats combine health and indulgence in a single bite

Corte Diletto is launching an exciting new vegan product that ticks all the boxes for health conscious consumers looking to enjoy an indulgent treat. Under its Nouri Health brand, the Forest Fruit truffles promise "an explosion of delicious berry flavours" with a soft texture and "fabulous taste". Better still, the dessert balls are vegan and…

Award winning cheesemaker Navalmoral launches new dairy delight at SIAL Paris 2022

Navalmoral is presenting its latest cheese after winning two World Cheese awards in the past year. The El Dorado cheese is made from 50% pasteurised sheep's milk and 50% pasteurised cow's milk, collected around the La Mancha region in Spain. Its authentic sweet and complex flavour, and smooth texture, comes from exclusive lactic cultures, left…
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